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Nutmeg (Myristica Fragrans) as a Source of Functional Gel
tm3121312184
Category of Technology / Product
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This quality gel from fruits of nutmeg (Myristica fragrans) have the characteristics of firmed, pliable, golden brown colour, sweet sour taste, fruity bouquet flavour and nutmeg aroma which have wide applications in food, cosmetics and pharmaceutical product.

Industrial Design
No
Trademarks
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Patent
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Other IP Protection
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Organization Category
Address

Universiti Sains Islam Malaysia (USIM)
71800 Bandar Baru Nilai
Negeri Sembilan
Malaysia

Full Name [1]
Chek Zaini Hassan
Email [1]
chek_zaini@usim.edu.my