The study was conducted to determine the ability of yam and mushroom instead of chicken in nugget making. This commercialization product is known as Yam and Mushroom vegetarian nuggets. It is a new innovation and invention product which is different from the current market offering. It is expected to be much healthier alternative product in comparison with the same product lines in the market especially for vegetarian. The yam and mushroom is low in fat compared with chicken in ordinary nugget. Preparation for this product is simple and we can eat it as side dishes, snack even can be added on the menu for those who want to make a sales.