TamraChoc is a low sugar milk chocolate with tamarind (Tamarindus indica L.) filling. In this product, maltitol was used to replace table sugar. Tamarind contributes to sourness and the chocolate gives an authentic taste to the product. Tamarind contains antioxidant and reduces the blood sugar level and cholesterol. TamraChoc is a new product which contains low sugar and has less cholesterol that reduces the problem of obesity, cardiovascular diseases and diabetes.